VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The most crucial Component from the Acetic Acid will be the Acetyl Molecule.Acetobacter can be the micro organism that converts alcohol into Acetic Acid (Vinegar) which happens to be ubiquitous. Just leave a large open wine bottle presently there for two months and Acetobacter will see it swiftly and change it into w